Azienda Agricola Prunatelli Organic Extra Virgin Olive Oil

  • An Olive Oil From Tuscany in Organic Farming
  • A perfectly balanced olive oil with powerful herbaceous notes
  • Olives hand-picked and pressed in the 24 hours
Item code:
EAN code:
16.8 FL OZ

A very herbaceous organic olive oil, composed of different typical of Tuscany.

An exceptional purity of taste for this olive oil in Organic Farming. It combines power and fluidity, freshness and pungency and reveals notes of cypress and dry grass on the palate. When men's passion meets a perfect ecosystem for the olive tree, a nectar is born!

Taste profile: Intense & Grassy
Aromatic Notes: Dry Grass, Green Pepper, Cypress
Olives: 90% Frantoio, 5%Moraiolo, 5%Pendolino
Country / Region: Italy
Harvest date: Sep 30, 2020
Producteur: Nicoletta Bati
This beautiful oil will enhance all your dishes such as green asparagus, a cream of tomato soup, a stir-fry sliced beef, salmon chirashi, fresh goat cheese, strawberries with cream. The favorite recipe of the producer: a bruschetta or a baked fish.
Olives: 90% Frantoio, 5%Moraiolo, 5%Pendolino

This exceptional organic farming grove is located 350 meters above sea level in one of the most outstanding areas of Tuscany, in the Chianti Ruffina region.

Nicoletta Bati, the current mill owner of Azienda Agricola Prunatelli, is the fourth generation to take care of the 22 hectares of the estate and the 800 olive trees that make it up.

The secret of the olive oil she produces comes from the alliance between the exceptional terroir and her meticulous work. Indeed, the care and respect she gives to her olives, which are hand-picked and pressed during the day, have enabled her to acquire the organic farming certification for her orchard.