Pressed Olive & Fresh Basil - 250ML

  • Fresh olive and basil
  • An inimitable basil taste
  • Intense and fresh
Item code:
EAN code:
8.4 FL OZ
A blend of olives and freshly pressed basil revealing all the freshness and intensity of basil, sublimated by the sweetness of olive oil.  A must-have in your kitchen and flagship product of Oliviers & Co: You will never lack basil to spice up your salads, all year round! Olives and fresh basil are mechanically pressed together using a traditional process, resulting in that inimitable basil taste.
Tomato & mozzarella salad, tomato-based dishes, salads, dried beans, spelt salad, pasta, sauces, fruit-based desserts.

Name: Olive & Basil Specialty

Net quantity : 250ml

Origin: Product of France

Ingredient List : Olive 96%, Basil 4%

Storage conditions: Keep in a cool & dark place


A rare oil made from olives and basil leaves. Basil brings all its aromatic freshness and strength to olive oil. To make basil olive oil, from September, the master of the mill picks bunches of fresh basil, fills stainless steel tanks, before pouring the olive oil into them. It's a maceration. The second stage takes place during the olive harvest period, in November. The basil and olives are picked at the same time and pressed together in a millstone. The mixture of the two preparations gives basil olive oil a perfect balance between freshness and power for a pasta dish, a simple tomato or a basil olive oil sorbet.

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