Linguine with Black Squid Ink
- A unique black color
- The natural aroma of squid ink
- Secret ingredient: wheat germ
The deep, black color of this pasta, naturally dyed black with squid ink, is wonderful with just a drizzle of olive oil. The sea flavor from this pasta is delicate and ideally served with seafood. No preservatives or additive.
Cooking Time : 6-7 minutes