Homemade Truffle Butter

15 min
Incredibly delicious, this butter the taste favorite of the year! Spread some on bread, melt it over your steak, use it to dress up your vegetables & so much more. Bring elegance to your table this holiday & throughout the year.
All ingredients

Oliviers&Co White Truffle Olive Oil

Oliviers&Co Sel de Camargue

Oliviers&Co Summer Truffle in Olive Oil

1 lb. Unsalted Butter, Softened


In a small bowl, mix together the butter and 1 tsp. truffle oil. Taste and add more oil, 1 tsp. at a time, according to intensity desired, up to about 3 tsp.

Add Sel de Camargue to taste.

If adding summer truffles, chop 2-3 slices finely and add to mixture at this time.

Spoon butter onto a sheet of plastic wrap and form into a log, about 1 inch thick. Wrap log tightly and place in the fridge, until ready to use.