Salt & Herbs Mix for Meat

$10.90
3.9 OZ
Perfect time-saving seasoning for meat
Developed by Michelin-starred chef, Jean-Marie Meulien
So easy to use: just sprinkle
Italy
Sprinkle over meat or poultry before grilling, roasting, or use as a seasoning for pan sauces

This mix is the perfect time-saving seasoning for meat, blended for your convenience. With Italian sea salt, tomato powder, and piment d'esplette for spice, this blend is carefully selected to season red or white meats.

Our exclusive mix of sea salt and 8 different herbs & spices, developed by Michelin-starred Chef Jean-Marie Meulien, is sure to please the grillmaster in your family!


Dried sea salt, red pepper, cumin seeds, aniseeds, pink berries, mustard seeds, parsley, basil leaves, black pepper


A range of mixes and salt and herbs, perfectly made to accompany your fish, pasta, salads and meats without collecting herbs and make a success of your seasonings every time.