Gold Balsamic Vinegar of Modena
- At least 3-years aging process in rare wooden barrels
- Cooked Grape Must
- From Modena, Italy
8.4 FL OZ
Oliviers&Co's exclusive limited-edition Gold Balsamic is back! Sweet and tangy, smooth and thick, this balsamic vinegar PGI (Protected Geographic Indication) is sublimely delicious. Left to age for at least three years in quality wooden barrels, it acquires a sweet taste with a unique dark color.If you love our best-selling Premium Balsamic Vinegar, then you will be amazed by this. Made using the best grapes only from Modena and Reggio Emilia, this is truly the gold standard of Balsamics!
Drizzle on simple salads, cheese, vegetables, fruit and even desserts for a luxurious treat
Cooked grape must (sulfites), winevinegar (sulfites)
Each year the vinegar is transferred into smaller barrels. Each barrel is used for specific purposes: acidification, maturation and aging. It is during this last phase that each barrel gives fragrances and flavorings, letting the magic operate. The more time passes, the more valuable and precious the balsamic vinegar becomes.
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