Black Truffle Olive Oil

  • 1.7 FL OZ = EXPIRATION DATE: 05/25/2024
  • Exceptional flavor enhancement
  • Versatile and easy to use
  • Used by 5-star restaurants
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Give your dishes a final flourish!

Enhance your culinary creations with the intense earthy notes of black truffles, renowned for their more robust aroma compared to white truffles. Hailed as the crown jewel of Italian cuisine, these prized delicacies cannot be farmed and are meticulously hand-harvested from the wild, then shipped to exquisite 5-star restaurants worldwide.

Elevate your dishes with this exquisite oil, crafted by marrying extra virgin olive oil from the heart of Puglia, Italy, with the opulent essence of black truffles (Tuber Melanosporum).

Elevate your meals effortlessly with our Black Truffle Olive Oil:

Pasta Perfection

Drizzle it over pasta for a luxurious upgrade

Veggie Delight

Enhance the flavor of vegetable dishes with a touch of truffle

Risotto Elegance

Elevate mushroom risotto to gourmet status

Scallop Sophistication

Add a rich finish to pan-seared scallops

Breakfast Bliss

Turn ordinary eggs and asparagus into a gourmet breakfast treat


Experience culinary indulgence with every drop.

Extra virgin olive oil, natural black truffle aroma (Tuber Melanosporum)


Available in two sizes, only a few drops are necessary! Shake well before using.

This dark tuber owes its incomparable fragrance and flavour to the many tree species at the foot of which it hides: oak, hazelnut, lime tree or other Aleppo pine. Whether black or white, summer or winter, truffles enchant the palate with their intense aroma. A few drops of our flavoured olive oils are enough to delicately flavour your dishes from the simplest to the most refined. Oliviers&Co wanted to sublimate this precious jewel of the Mediterranean by creating a collection of new, tasty and refined recipes.

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