Green and black Olives with Bukovo
- Black and green Kalamata olive mix
- Raised by the spicy red pepper bukovo
- Under vacuum to preserve the softness of the olive
Enhanced by the vibrant flavor of spicy red pepper Bukovo
Green and black olives with Bukovo represent a delightful fusion of traditional Mediterranean flavors and regional spice. With their exceptional taste and aromatic profile, they offer a gourmet experience that will impress both casual snackers and culinary enthusiasts. Enjoy a taste of the Balkans with these flavorful, spice-infused olives.
Harvest and Preparation
These olives are hand-harvested at their peak ripeness to ensure the highest quality. The green olives are picked before they fully mature, preserving their crisp texture and vibrant flavor. Black olives are allowed to ripen fully, developing a deep, rich taste. After harvesting, the olives are carefully cured to enhance their natural flavors. They are then combined with Bukovo, which infuses them with a distinctive, smoky, and slightly spicy note.
Taste and Experience
The result is a harmonious blend of flavors: the green olives provide a crisp and tangy bite, while the black olives offer a deep, savory richness. The Bukovo spice adds a unique depth and complexity, with hints of smokiness and warmth that elevate the overall taste experience. These olives are perfect as an appetizer, a salad ingredient, or a gourmet addition to various dishes.