Rosemary Ciappe
- Delicate Rosemary notes
- Made in Traditional way
NEW! A CIAPPE WITH DELICATE ROSEMARY NOTES .
Made from olive oil, wheat flour and rosemary leaves, these light and crunchy ciappe are made in the traditional way. Very thin wheat patties lightly salted and shaped by hand, which explains their irregular shape, before being baked in the oven.
Tasting suggestions: Aperitif sandwiches, bruschetta for dinner or as a snack.

Retrouvez une sélection Oliviers&Co de biscuits salés savoureux, fabriqués selon des méthodes traditionnelles et inspirés de la tradition Méditerranéenne !