Aperitivo
- A gift box ready to offer
- To be enjoyed without moderation
- Blending terroir and indulgence
Dive into the magic of the holidays with an aperitif full of Southern flavors.
This gift set brings together authentic tastes that invite conviviality and sharing — like a gentle summer evening… by the fireside.
Inside:
Olive oil with freshly pressed Provence herbs – 50 ml: a hint of garrigue that awakens the taste buds.
“Récolte Réservée” Olive Oil – 100 ml: the excellence of French production, fruity and delicate.
Green Tapenade – 100 g: smooth and flavorful, perfect on crusty bread.
Sun-ripened Vegetables – 100 g: a sunny blend to brighten up your aperitif boards.
An ideal gift to offer a warm moment, blending terroir and indulgence, and to take your loved ones on a journey to the heart of Provence… even in the middle of winter.
Immerse your guests in a Mediterranean atmosphere by combining all four specialties:
Crispy bread spread with green tapenade, enhanced with a drizzle of olive oil & Provence herbs.
Crostini topped with sun-ripened vegetables, elevated with a few drops of “Récolte Réservée” olive oil.
An aperitif platter featuring olives, fresh goat cheese, and fine charcuterie, all highlighted with a light drizzle of flavored olive oil for a burst of Provençal flavors.
To finish, a glass of crisp white wine or light rosé perfectly complements the experience, transporting your guests to the heart of Provence.
Name: Olive & Herbes de Provence Specialty
Net Quantity: 50 ml
Origin: Product of France
Ingredients: Olives 99.2%, Herbes de Provence 0.8%
Storage Instructions: Store in a cool, dark place
Name: Extra Virgin Olive Oil “Domaine du Grand Cèdre”
Net Quantity: 100 ml
Origin: France
Ingredients: Olives: 80% Aglandau, 20% (Bouteillan, Salonenque, Picholine, Cayon)
Storage Instructions: Store in a cool, dark place
Name: Green Olive Tapenade
Net Quantity: 100 g
Origin: Product of France
Ingredients: Green olives 79%, extra virgin olive oil, capers, garlic, mustard (mustard seeds, water, vinegar, salt, sugar, preservative: sulfites), anchovy cream (salted anchovies 82%, olive oil, wine vinegar, salt, spices), white condiment (organic wine vinegar, organic concentrated grape must), salt, black pepper, thyme, rosemary.
Storage Instructions: Refrigerate after opening & consume quickly
Name: Sicilian-Style Caponata – Sun-Ripened Vegetables
Net Quantity: 100 g
Origin: Product of France
Ingredients: Fried eggplant* in sunflower oil 48%, tomato** 19% (tomato, tomato juice), celery* 5%, capers 4%, green olive, onion 4%, extra virgin olive oil, raisins (raisins, rapeseed oil), almond, tomato paste, Balsamic vinegar of Modena (wine vinegar, concentrated & cooked grape must, caramel), parsley, basil, wheat flour, salt, pepper.
Storage Instructions: Pasteurized product; refrigerate after opening & consume quickly