Italy
White Truffle Salt
- Oliviers&Co Best Seller
- With white Alba Truffle
- A pinch highlights any dish
$18.50
Item code:
74SELTBV3
EAN code:
3547130087602
Contenance:
30 g
The white Alba truffle is the pride and treasure of the Piedmont region
Harvested from October to December beneath oak, hazel, and Aleppo pine trees, it captures the essence of these woods, resulting in a flavor unparalleled in the world of truffles. Renowned as "the Mozart of mushrooms" by Rossini, the white Alba truffle is celebrated for its rarity and distinction.
In this product, the white Alba truffle highlights with its heady flavor the authentic and famous salt from Guerande, France. A pinch of this rare and amazing condiment is enough to highlight any dish!
Here are some delectable food pairing suggestions for the White Truffle Salt:
Pasta Dishes
Sprinkle White Truffle Salt over a plate of freshly cooked pasta, such as fettuccine or gnocchi, with a drizzle of quality olive oil. It's a simple yet indulgent treat.
Eggs
Elevate your breakfast or brunch game by adding a pinch of truffle salt to scrambled eggs or a perfectly poached egg. It also complements omelets beautifully.
Roasted Vegetables
Roasted vegetables like asparagus, Brussels sprouts, or potatoes take on a gourmet flair with a light dusting of truffle salt.
Risotto
Enhance the earthy flavors of mushroom risotto with the delicate truffle aroma and taste of the salt.
Steak or Grilled Meats
Elevate your steak or grilled meats by seasoning them with a pinch of White Truffle Salt just before serving. It adds an extra layer of flavor that's truly exceptional.
Salt of Guérande PGI 99%, freeze-dried white truffle (Tuber Magnatum Pico) 0.17% (fresh truffle equivalent: 0.85%), aroma
Whether black or white, summer or winter, the truffle enchants the palate with its intense aroma. A few drops of our flavored olive oils are enough to delicately perfume your dishes from the simplest to the most refined. Oliviers&Co wanted to sublimate this precious jewel of the Mediterranean by creating a collection of new, tasty, and refined recipes.
