Agricola Locci - Reserved Harvest Olive Oil - Italy
- Extra virgin olive oil, olives hand-harvested and pressed within 24 hours
- An olive oil with a perfectly balanced fruity-vegetal flavor
- A unique taste that will delight lovers of Italian olive oil
The "Reserved Harvests" olive oils are ideal for everyday cooking and have been selected for their authentic flavor, faithful to the aromatic style of their countries of origin: Greece, France, and Italy. Presented in colorful boxes with a decidedly nostalgic vintage style, these olive oils embody the unique character of a terroir and the work of a small producer.
Excellent value for money for everyday enjoyment and a poetic touch for your kitchen or table. Treat yourself to an unforgettable journey to the Mediterranean...
Toute la cuisine italienne, légumes cuits ou crus, pâtes aux fruits de mer, sauce tomate & basilic, marinade à la sauce soja, miel et balsamique , crevettes sautées, chèvre frais
Since 2016, Lorenzo Locci has been perpetuating the family legacy in the heart of Umbria, on an estate perched on a hill planted with century-old olive trees, opposite the Abbey of San Felice. It was here that Benedictine monks once produced a unique San Felice olive oil, now available exclusively in this region.
This olive oil seduces with its subtle vegetal aromas, its slightly peppery finish without bitterness, and its fresh notes of almond and artichoke.
A true treasure of the Italian terroir. We selected it for its perfectly balanced vegetal fruitiness, evoking the scents of vacations under the Italian sun.
