Provence Herbs
- Herbs grown in Provence and carefully dried
- A perfect balance of thyme, oregano, rosemary, and savory
- Ideal for enhancing meats, vegetables, pizzas… and even desserts
A guaranteed escape to Provence!
A true emblem of sunny cuisines, our Herbes de Provence blend instantly transports you to the heart of the Mediterranean. Made with oregano, thyme, savory, and rosemary grown in the South of France, it reveals a powerful and authentic aromatic bouquet.
Carefully dried to preserve all their natural goodness, these herbs enhance your everyday dishes with a delicious, natural touch… like summer in your kitchen, all year round!
A must-have for all types of grilled dishes:
Perfect for seasoning Provençal-style roast chicken or oven-roasted vegetables (zucchini, bell peppers, eggplant, red onions…).
Sprinkle over baked fish in foil or garlic sautéed shrimp. A summer barbecue classic for flavoring lemon-marinated meat.
These herbs also elevate everyday dishes: stir into a ratatouille, omelet, zucchini gratin, tomato tart, or baked eggs with goat cheese cream.
Delicious in a chickpea salad with feta, lemon, and olive oil.
For the more advanced home cooks, use them on homemade focaccia or white pizza with a drizzle of olive oil.
They can even be incorporated into olive bread dough or a savory cake with sun-dried tomatoes.
Name: Herbes de Provence
Net quantity: 15g
Origin: Product of France
Ingredients: Savory, oregano, rosemary, Thyme. May contain traces of: sesame, mustard, celery, and nuts
Special storage conditions: Store in a cool, dry place
Three exceptional blends to showcase the flavors of the South
With this new collection of aromatic blends, Oliviers & Co expands its savory grocery range around a key ingredient of Mediterranean cuisine: seasoning.
Designed for everyday cooks as well as lovers of fine flavors, these three blends — Herbes de Provence, Italian Mix, and Pepper Blend — offer a perfect aromatic palette to elevate your dishes in just one simple step.


























