Reserved Harvest Masseria Leone - ITALY
- Extra virgin olive oil, hand picked and pressed within 24 hours
- A slightly fiery, well-balanced oil
- A unique taste that will appeal to lovers of Italian olive oil
Italian olive oil with unique aromatic nuances
This single variety oil, typical of the Puglia region, stands out for its freshness and intensity on the palate. This exceptional olive oil, with its notes of cut grass and green apple, is ideal for enhancing any culinary creation!
The "Reserved Harvests" olive oils are ideal for everyday cooking and have been selected for their authentic flavor, faithful to the aromatic style of their countries of origin: Greece, France, and Italy. Presented in colorful boxes with a decidedly nostalgic vintage style, these olive oils embody the unique character of a terroir and the work of a small producer. Excellent value for money for everyday enjoyment and a poetic touch for your kitchen or table. Treat yourself to an unforgettable journey to the Mediterranean...
All Italian cuisine , Cooked or raw vegetables, seafood pasta, tomato & basil sauce, grilled fish, beef carpaccio , fresh goat's cheese
Name: Organic Extra Virgin Olive Oil Masseria Leone
Net quantity : 500ml
Origin: Product of Italy
Ingredient List : Olives: 50% Coratina, 50% Ogliarola
Storage conditions: Keep in a cool & dark place
A true gift of nature, this estate is the greatest pride of the Leone family. Pressed on the day of harvest, Coratina olives produce a fresh and powerful olive oil with delightful notes of fresh apple and olive blossom.
Located in Puglia region, where the olive tree is the symbol, this orchard benefits from the Mediterranean climate and an exceptional terroir giving this oil unique aromatic notes appreciated by all lovers of italian oils of character.
