Moulin Dozol Autrand Olive Oil - FRANCE
- The creamiest of our olive oils
- AOP Nyons certified olive oil
- A delicate taste of ripe and fragrant black olive
- Extra virgin olive oil, olives harvested by hand and pressed within 24 hours
The creamiest of our olive oils
At the Dozol –Autrand mill, we have been working on it for 14 generations olive with passion! Nyons extra virgin olive oil is a culinary treasure that comes from an exceptional terroir in France. This AOP Nyons olive oil is made only from Tanche variety olives, picked black when fully ripe in December... This creamy and delicious oil, evoking fresh butter and hazelnut, will appeal gourmets who love tasty oils, without heat or bitterness.
Fillet of sole, sheep cheese, melon carpaccio, whipped cream, roasted apricots
Name: Extra Virgin Olive Oil Moulin Dozol Autrand
Net quantity : 500ml
Origin: Product of France
Ingredient List : Olives:100% Tanche
Storage conditions: Keep in a cool & dark place

This mill has been able to modernise itself to combine technological innovation and traditional craftsmanship. The expertise acquired over the years can be found in this pure fruit juice recognised as the best olive oil in Nyons.
A typical variety of the region, the Tanche has the particularity of a black flesh, wrinkled by the first winter cold. This very resistant olive needs the winter cold to give the quintessence of its fruit. The Nyons PDO oil is the guarantee of a know-how and of the place of production and manufacture and is defined by its softness and its creaminess.