TRUFFLE

Find our recipes with white or black truffle oil such as Truffle Pasta, Parmesan Risotto with Black Truffle Oil, Chic Burrata Truffle & Arugula Pesto, Roasted Scallops with Truffle Oil, Truffle & Mushroom Velouté... all available at Oliviers&Co. 

You will find a great amount of flavor in an oil made from natural truffle aroma. The presence of pieces of dried truffle in a bottle of truffle oil does not affect the quality of the product. Ideal for a hot dish, black truffle oil is more woody, earthy and slightly garlicky while the rarer and more woody white truffle oil is more reminiscent of onions and is perfect for a cold dish. Learn more in our article.

Our range of truffle oils is completed by a selection of truffle products that will please the greatest truffle lovers: condiments, salt, creams, pasta, or truffle risotto... or simple truffle slices in olive oil! Find all the our truffle products in gourmet boxes, perfect to offer in any occasion.

Truffle oil should be stored in a cool, dark place to preserve its flavor and aroma. Exposure to heat and light can cause the oil to degrade, so it's best kept away from direct sunlight and high temperatures. Be sure to seal the bottle tightly to prevent air from entering and spoiling the oil.

Truffle oil pairs well with a variety of ingredients, including cheese, mushrooms, garlic, and herbs like thyme and rosemary. It complements dishes with a rich and creamy texture, adding a luxurious element to the overall taste.