Tapas Box

  • An authentic Mediterranean experience
  • Versatile flavors for every palate
  • Quality and natural goodness guaranteed
Customise Tapas Box
Black Olives Kalamata with Oregano   + $0.00
Black Olive & Dried Tomato Tapenade by Charial   + $0.00
Black Olive & Basil Tapenade   + $0.00
Olive & Lemon Oil   + $0.00
Gift Box   + $0.00
Spout For Tins   + $0.00

* Required Fields

Your Customisation
Tapas Box
Tapas Box

In stock


    Item code:

    FREE POURER included in this Set for Appetizers, reimagining a classic Mediterranean experience!

    The Black Olive & Dried Tomato Tapenade intertwines the rich essence of dried tomatoes with the bold flavor of black olives, elevating your palate. This exceptional variation of the traditional basil black olive tapenade is ideal for infusing depth into your beloved recipes.

    Indulge in our diverse range of spreads on artisanal bread drizzled with Lemon Olive Oil for an unforgettable gastronomic journey. To enhance the experience, accompany it with the sublime taste of Kalamata Black Olives.

    Serve the black olive tapenade on crispy toast. Use the Olive and lemon Oil as a dip for fresh bread. The lemony acidity enhances the olive flavors while adding a touch of freshness. By exploring these combinations, you can offer a varied and delicious appetizer experience to your guests. 

    Black Olives Kalamata with Oregano: This purple olive is Greece's most famous and popular olive. Tasting suggestion: to be enjoyed for the aperitif, in a Greek salad, a white bean salad.

    Black Olive & Dried Tomato Tapenade: A great classic, that honors the Mediterranean through its delicate association of black olive and dried tomato ... for our greatest happiness! 

    Black Olive & Basil Tapenade: A great classic of the Mediterranean basin where a fresh and aromatic note of the basil of Provence magnifies the black olive.

    Olive & Lemon Oil:  It is a great way to enjoy the fresh taste of lemon without the acidity, and is versatile enough to be baked into a pound cake or drizzled over poached fish. A classic!